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Tender, juicy mutton cubes packed with rich, authentic flavor.

Premium mutton tail rich in natural flavor and pure sheep...

Soft and nutrient-dense bite-sized delicacy, great for grilling or stir-fry.

Chewy and flavorful, ideal for sautéing or slow cooking.

Tender and iron-rich organ meat for classic liver masala dishes.

Cubed and ready to marinate, perfect for the grill or...

Crispy, spicy, or saucy wings are made for game day...

Soft and flavorful, perfect for tikka, gravies, or grilling.

Rich and juicy dark meat, great for stews and BBQs.

Meaty and moist, best for baking, roasting, or slow cooking.

Party favourite and French winglets, perfect for frying or grilling.

Ground fresh and perfect for kebabs, fillings, and curries.

Crispy on the outside, tender inside, ideal for frying or...

Juicy and flavorful, great for BBQs, curries, and marinades.

Boneless cubes are ideal for tikka, stir-fries, and wraps.

Thin and tender, perfect for roasting, grilling, or stuffing.

Whole halal chicken, cleaned and ready for cooking your favorite...

Great for adding depth and richness to mince or bone...

Marrow-rich bones are used for nihari and bone-based gravies.

Ideal for slow-simmered broths and deeply flavorful stocks.

Creamy and soft, perfect for brain masala or pan-fried dishes.

Perfect for trotters curry (paya), gelatin-rich and flavorful.

Used in traditional dishes for added texture and richness.

Traditional delicacy with chewy texture, ideal for special ethnic recipes.

Nutrient-rich and full of iron, a must-have for desi-style liver...

A bold cut combining striploin and tenderloin, made for grill...

Thinly sliced, tender beef is ideal for traditional Pakistani and...

Cubed and ready for marination, perfect for BBQ and skewers.

Thin and tender, best for roasting or slow cooking.

Marbled and rich in flavor, perfect for grilling or premium...

A tender and juicy cut perfect for steaks, roasts, or...

Incredibly soft and thin, the premium choice for steaks and...

Freshly ground and ready for kebabs, keema, meatballs, or fillings.

Rich, gelatinous cut that adds deep flavor to soups and...

Meaty and skinny, best for hearty gravies and pressure-cooked meals.

Tough and collagen-rich cut is ideal for slow-cooked dishes and...

Perfect for adding richness and flavor to gravies, mince, or...

Full of flavor, perfect for traditional head curry recipes.

Soft and tender, perfect for curry lovers and slow-cooked dishes.

Light and solid with a slightly gamey taste, ideal for...

A classic favorite, tender, juicy, and full of flavor.

Raw and fresh, perfect for traditional slow-cooked paya.

Prepared and softened, ready for sausage, curry, or paya.

Delicate, creamy texture, ideal for spicy brain masala.

A traditional delicacy, known for its unique texture and flavour.

Soft and smooth texture, rich in nutrients.

Tender organ meat with a bold and rich flavor.

Iron-rich and flavorful, ideal for pan-frying or liver masala.

Gelatin-rich marrow bones are great for nihari or bone soups.

Perfect for nutrient-rich broths and slow-simmered stocks.

Finely ground and full of flavor, ideal for kebabs, keema,...

Marination-ready cubes, ideal for skewers or grills.

Deep flavor, no bones, perfect for a pure eating experience.

Dense, flavorful cut, perfect for stews and long cooking times.

Known for tenderness and taste, great for slow cooking.

Rich and meaty, ideal for flavorful broths or deep gravies.

Delicious bone-in pieces, perfect for BBQs or shallow frying.

Classic meaty cuts with great texture, best for grilling or...

A juicy mix of bone-in cuts, ideal for spicy karahi...

Flavorful and slightly fatty, perfect for curries and stews.

Lean and clean for those who prefer minimal fat and...

Bold, hearty, and perfect for slow-cooked stews or rich biryanis.

Crispy, juicy, and family-approved, perfect for roasting or deep frying.

Classic bone-in roast cut, tender and full of deep traditional...

Farm-fresh and halal-certified, suitable for any dish, every day.

Premium rib cuts with a buttery bite are a favorite...

Juicy and meaty with just the right fat, perfect for...

Rich in flavor and cut to perfection for curries, grills,...

Exceptionally tender and lean, ideal for gourmet cuts and refined...